Ecuador meets Britain in this charming restaurant...
Galapagos Foods is a charming South London restaurant serving a mixture of cuisines, influenced by its down-to-earth Ecuadorian and English owners, Steve and Elaine Del Castello.
The varied menu features a wealth of offerings, inspired by food from Britain, Indonesia, Morocco and Italy, to name a few.
The real draw to this restaurant is the welcoming, efficient and unpretentious service, which is most certainly the contributing factor to the steady influx of regular customers that are acknowledged by name as they return for their favourite dishes.
For those who love home-spun gifts, the restaurant also offers an array of homemade jams and preserves all lovingly presented in gift baskets.
169 Battersea High Street
London
SW11 3JS
Contact information
020-8488-4989
delcastello@xln.co.uk
A.A. Miln
The varied menu features a wealth of offerings, inspired by food from Britain, Indonesia, Morocco and Italy, to name a few.
The real draw to this restaurant is the welcoming, efficient and unpretentious service, which is most certainly the contributing factor to the steady influx of regular customers that are acknowledged by name as they return for their favourite dishes.
For those who love home-spun gifts, the restaurant also offers an array of homemade jams and preserves all lovingly presented in gift baskets.
169 Battersea High Street
London
SW11 3JS
Contact information
020-8488-4989
delcastello@xln.co.uk
A.A. Miln
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