Opening on Monday, 2nd of March, the Porridge Cafe pop-up will be located between Shoreditch and Old Street. Breakfast lovers and porridge afficianados will be able to choose from a rotating menu of 11 different grains including Buckwheat and Quinoa amongst others, with toppings such as persimmon compote, chia seeds, papaya, agave nectar. Traditional toppings will also be offered for those with less adventurous tastebuds.
Savoury porridges and exciting variety of grains will also be available at lunchtime, with recipe twists such as red velvet beetroot spelt, feta and capers topped with a poached egg.
The Porridge Café is the brainchild of the team behind the successful street food catering company Bow Food (bowfood.com) and is powered by We Are Pop Up.
Nik Williamson, Founder of the Porridge Café said:
"We were inspired to launch the café after seeing the Nordic revival of porridge, where it has been shown to be an exciting and versatile staple dish - both savoury and sweet".
Open 7am – 6 pm for breakfast, lunch and early dinner 7 days a week. Sit in or take away.
The Porridge Café
70 Paul Street