Bonding through the love of food...
Designed to create a bespoke group bonding experience through a shared love of gastronomy, AVEQIA's Inspirational Cooking Experience encourages guests to socialise and enjoy a glass of vino, all while creating mouth-watering dishes.
It's all in the name
AVEQIA was inspired by the food and wine loving Roman gourmands, who truly knew how to enjoy life to the fullest.
'AVE' is Latin for ‘WELCOME’, 'Q' stands for ‘QUORUM’ (the meeting place for the Senate), 'I' is for 'INSPIRATIO' (inspiration), and 'A' is for ‘ACCUBO’, ( ‘to the table!') - hence the namesake.
Bond over sensational cuisine
Combining top class restaurant quality with a unique venue, AVEQIA aims to bring people together through the creation and enjoyment of exceptional food and drink in a relaxed and convivial setting.
Founder and CEO, David Berggren, said:
“AVEQIA is passionate about the power food has in bringing people together. We provide inspiring venues and develop interactive experiences that everyone can enjoy. These experiences foster strong relationships, create a good rapport and never compromise on quality.”
The 'Inspirational Cooking Experience', which lasts around 4 hours from start to finish, includes:
- A glass of sparkling wine and amuse-bouche in a state-of-the-art kitchen studios, followed by a brief introduction
- A 4-course dinner and a group cooking session instructed by expert chefs
- A complimentary glass of wine and nibbles
- Teas and coffees
- A keepsake AVEQIA apron
- Access to the AVEQIA portal (a private online platform for recipes, menus and images from the evening)
While away the hours with amazing wines
All of the wines within the dining experience are specifically chosen to enhance the flavours of the meal. Packages vary from £130pp - £180pp, dependent on the quality of the wines selected.
Tasting experiences and Krug Kitchen private dining
In addition to the Inspirational Cooking Experiences, AVEQIA also offers tasting experiences and private dining in their exclusive KRUG Kitchen, where up to 10 diners can enjoy an unforgettable cooking experience, sampling quality KRUG champagnes matched with a tantalising tasting menu designed by AVEQIA's Head Chef.
For more information, or to make a booking, contact:
2 St. Bride Street