We love any excuse to try new chocolate, so when the team at Doisy and Dam asked us to give their delicious vegan and gluten-free chocolate range a whirl, we couldn't wait to give them a taste test! The high cocoa content of these single-origin Colombian chocolates ensures intense flavour in each and every bar.
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The chocolates are available in two formats: 'Snaps', which are grab bags filled with snapped off bits of snacking chocolate, or mini chocolate bars. We personally loved the snaps option, but be warned, once you start, it's nearly impossible to stop as they are so tasty!
We love the stylish packaging and the unique dark chocolate flavour combinations: maca, vanilla and cacao nibs; goji and orange; coconut and lucuma; maple, toasted rice and pink salt (our personal favourite). They also have two varieties of milk chocolate: Date & Himalayan Pink Salt Organic and Crunchy Almond Butter Single-Origin. With so many scrumptious flavours and ethical creds to boot, we're hooked.
Grab yours at www.daisyanddam.com.
Ashley Miln
We love the stylish packaging and the unique dark chocolate flavour combinations: maca, vanilla and cacao nibs; goji and orange; coconut and lucuma; maple, toasted rice and pink salt (our personal favourite). They also have two varieties of milk chocolate: Date & Himalayan Pink Salt Organic and Crunchy Almond Butter Single-Origin. With so many scrumptious flavours and ethical creds to boot, we're hooked.
Grab yours at www.daisyanddam.com.
Ashley Miln
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