Set up by a group of foodies with a shared passion for the continent, its people, wildlife and natural ingredients, each MIA product is crafted from start to finish in Madagascar with 1% of MIA sales donated to development projects in Africa.
The Criollo, Amelonado and Trinitario cocoa used is sourced directly from independent farmers in the Sambirano Valley of northwest Madagascar. The range includes six delicious variants:
- 100% Cocoa
- 75% Dark Chocolate
- Candied Orange
- Coconut
- Almond & Coconut
- Hazelnut & Cranberry
MIA chocolates are available from BoroughBox (www.boroughbox.com) and Cocoa Runners (www.cocoarunners.com) for £4.00 (for a 75g pack).
Ashley Miln